Think you’ve got what it takes?

The Haunted Hog Pitmaster Challenge

Long before Monticello was known for rolling hills and quiet evenings, the land where the fairgrounds now stand was home to an old smokehouse said to never go cold. Locals whispered that a master pit-cook once tended the fire there day and night, perfecting the art of whole hog barbecue. They say he guarded his craft so fiercely that even after he passed on, the smoke continued to rise — and the aroma of slow-roasted hog could still be smelled on a windless night.

Over the years, travelers, farmhands, and late-night wanderers claimed to see a faint figure near the pits — just a silhouette in the woodsmoke — as if someone was still tending the coals. Some say the ghost isn’t frightening at all… only watchful. Curious. Waiting for a pitmaster skilled enough to match the legendary flame.

In 2026, that legend becomes part of Spooky Q, with the Haunted Hog Pitmaster Challenge rising the day after the Master Series competition. Iberico Acres will provide the whole Iberico hog… but the patience, the skill, and the courage to cook it are all yours.

Little ghouls and goblins take over the grills in our KidsQ! Armed with Ole Hickory Pitts, these pint-sized pitmasters will conjure up some monstrously good barbecue.

From cauldrons to cast iron, Grandma’s recipes rise again. Share your family’s hauntingly delicious traditions at the spookiest table in town.

Dare to go wild with ginseng in this frightfully fun challenge! Conjure up a hauntingly creative dish that will keep the judges under your spell.

Raise your hair—literally! Show off your most monstrous mohawk and scare up some style points. The higher, the scarier!

From tiny terrors to grown-up ghouls, dress to distress! Prizes await the creepiest, kookiest, and most frightfully fun costumes.

Whip up your creepiest concoction and let the judges decide whose sauce truly slays. Dare to bring the heat—or be haunted by defeat!

Do your pies delight—or give fright at first bite? Enter if you dare, and let your pastry skills cast a spell on the judges.